D'lara Kitchen serves freshly prepared Nigerian and West African favourites at 849 Henderson Highway in Northeast Winnipeg. From jollof rice and egusi soup to ayamase stew and plantain, every plate shares the warmth and rich, comforting flavour of Nigerian cooking.
D'lara Kitchen is a Nigerian restaurant in Winnipeg serving freshly prepared West African favourites with rich, comforting flavours. We’re proud to share the warmth and flavour of Nigerian cooking with our neighbours in East Kildonan, Elmwood, North Kildonan, Rossmere and across the city.
Explore dishes such as jollof rice, ayamase stew with white rice, semolina egusi soup with pounded yam, efo riro, seafood okra soup, and coconut rice or fried rice with two proteins — plus plantain, meat pies, spring rolls and a variety of protein options. View our full Nigerian menu.
Join us for dine-in on Henderson Highway, order online for takeout and pickup, or get Nigerian food delivered through our available delivery partners. Planning a birthday, office lunch or family gathering? Contact us about Nigerian catering in Winnipeg.
Comforting West African stews, soups and rice dishes — from ayamase and efo riro to jollof rice — served with your choice of protein.
Located at 849 Henderson Highway in Northeast Winnipeg, close to East Kildonan, Elmwood, North Kildonan and Rossmere.
Dine in, order online for pickup, choose delivery, or book catering for your next event — we’re open seven days a week.
Fragrant Nigerian coconut rice served with your choice of two proteins — a comforting favourite for lunch or dinner in Winnipeg.
A rich seafood okra soup paired with smooth pounded yam, just the way Nigerian soups are meant to be enjoyed.
Efo riro, the well-loved Nigerian vegetable stew, served with pounded yam for a hearty, satisfying plate.
Our ayamase stew with white rice brings bold West African flavour to Henderson Highway.
Nigerian-style fried rice with two proteins — a go-to for takeout, delivery and family meals across Northeast Winnipeg.
Semolina egusi soup served with pounded yam — one of the Nigerian classics our Winnipeg guests order most.